Mini chef making parathas
Learning to stuff paneer inside dough A healthy stash of parathas Best eaten with Indian pickle. And some sauteed minced Cauliflower Cheesy goodness on the inside
Read moreThai chicken wings
I’ve been off my cooking game lately, but a craving for sweet & spicy food made me get back to it. I looked up recipes for Thai Chicken Wings and…
Read moreIndian cookfest
What do you do when you have friends who want to eat authentic Indian food? You cook for them, of course! Thankfully, I wasn’t the only one coming, so there…
Read moreChicken rollup a la Costco
Ro loves the turkey rolls from Costco, so we’ve made this version our lunch staple two days a week as we try to come up with fun, tasty, and healthy…
Read moreThree Cup Chicken
I had some delicious Filipino food today, and while scouring the web for Filipino adobo chicken recipes, I came across this website chock full of pressure cooker recipes. I have a…
Read morePork tenderloin dinner
Sometimes the simplest recipes make for a delicious meal. I had a stash of coffee rub in my freezer, that I had made with this recipe from Lambert’s Restaurant. Taking…
Read moreWeekend food adventures
Life’s been a little hectic after getting back to work, but I still try and play with food over the weekend. My first creation was a Masala chai whiskey sour, based…
Read moreChocolate Red Wine cake
Many months ago, when we were visiting Germany , I had my eyes opened to a whole new world called Chocolate Red Wine cake. 🙂 We were at a friend’s…
Read moreHomemade paneer
I had most of the day off Friday, and decided to indulge in some homemade paneer. A quart of whole milk coming to a boil. Cheese splitting out from milk…
Read moreGalbi Jjim – Korean short ribs
My take on the classic Korean braised short ribs.
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